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Antibacterial efficacy of nisin, bacteriophage P100 and sodium lactate against Listeria monocytogenes in ready-to-eat sliced pork ham

The effectiveness of bacteriophage P100, nisin and sodium lactate, individually and in combination, in inhibiting Listeria monocytogenes in ready-to-eat pork ham slices was assessed. The antimicrobials were applied to the surfaces of ready-to-eat pork ham slices, which were inoculated with a mixture...

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Detalhes bibliográficos
Publicado no:Braz J Microbiol
Main Authors: Figueiredo, Ana Cláudia L., Almeida, Rogeria C.C.
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5628297/
https://ncbi.nlm.nih.gov/pubmed/28641956
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bjm.2017.02.010
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