تحميل...
Caco-2 Invasion by Cronobacter sakazakii and Salmonella enterica Exposed to Drying and Heat Treatments in Dried State in Milk Powder
Due to the ability of foodborne pathogens to survive in low moisture food, the decontamination of milk powder is an important issue in food protection. The safety of food products is, however, not always insured and the different steps in the processing of food involve physiological and metabolic ch...
محفوظ في:
| الحاوية / القاعدة: | Front Microbiol |
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| المؤلفون الرئيسيون: | , , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Frontiers Media S.A.
2017
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5627024/ https://ncbi.nlm.nih.gov/pubmed/29033925 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.01893 |
| الوسوم: |
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