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Optimization of phenolics and flavonoids extraction conditions of Curcuma Zedoaria leaves using response surface methodology

This study focused on maximizing the extraction yield of total phenolics and flavonoids from Curcuma Zedoaria leaves as a function of time (80–120 min), temperature (60–80 °C) and ethanol concentration (70–90 v/v%). The data were subjected to response surface methodology (RSM) and the results showed...

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Podrobná bibliografie
Vydáno v:Chem Cent J
Hlavní autoři: Azahar, Nur Fauwizah, Gani, Siti Salwa Abd, Mohd Mokhtar, Nor Fadzillah
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer International Publishing 2017
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5624860/
https://ncbi.nlm.nih.gov/pubmed/29086882
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13065-017-0324-y
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