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Optimization of phenolics and flavonoids extraction conditions of Curcuma Zedoaria leaves using response surface methodology

This study focused on maximizing the extraction yield of total phenolics and flavonoids from Curcuma Zedoaria leaves as a function of time (80–120 min), temperature (60–80 °C) and ethanol concentration (70–90 v/v%). The data were subjected to response surface methodology (RSM) and the results showed...

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Detalhes bibliográficos
Publicado no:Chem Cent J
Main Authors: Azahar, Nur Fauwizah, Gani, Siti Salwa Abd, Mohd Mokhtar, Nor Fadzillah
Formato: Artigo
Idioma:Inglês
Publicado em: Springer International Publishing 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5624860/
https://ncbi.nlm.nih.gov/pubmed/29086882
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13065-017-0324-y
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