Modelled Cost-Effectiveness of a Package Size Cap and a Kilojoule Reduction Intervention to Reduce Energy Intake from Sugar-Sweetened Beverages in Australia

Interventions targeting portion size and energy density of food and beverage products have been identified as a promising approach for obesity prevention. This study modelled the potential cost-effectiveness of: a package size cap on single-serve sugar sweetened beverages (SSBs) >375 mL (package...

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Vydáno v:Nutrients
Hlavní autoři: Crino, Michelle, Mantilla Herrera, Ana Maria, Ananthapavan, Jaithri, Wu, Jason H. Y., Neal, Bruce, Lee, Yong Yi, Zheng, Miaobing, Lal, Anita, Sacks, Gary
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2017
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5622743/
https://ncbi.nlm.nih.gov/pubmed/28878175
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9090983
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