Effects of Whey, Soy or Leucine Supplementation with 12 Weeks of Resistance Training on Strength, Body Composition, and Skeletal Muscle and Adipose Tissue Histological Attributes in College-Aged Males

We sought to determine the effects of L-leucine (LEU) or different protein supplements standardized to LEU (~3.0 g/serving) on changes in body composition, strength, and histological attributes in skeletal muscle and adipose tissue. Seventy-five untrained, college-aged males (mean ± standard error o...

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Udgivet i:Nutrients
Main Authors: Mobley, C. Brooks, Haun, Cody T., Roberson, Paul A., Mumford, Petey W., Romero, Matthew A., Kephart, Wesley C., Anderson, Richard G., Vann, Christopher G., Osburn, Shelby C., Pledge, Coree D., Martin, Jeffrey S., Young, Kaelin C., Goodlett, Michael D., Pascoe, David D., Lockwood, Christopher M., Roberts, Michael D.
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2017
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Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5622732/
https://ncbi.nlm.nih.gov/pubmed/28869573
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9090972
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