PM318. Spicy food preference and the HPA axis reactivity to stress in Korean social drinkers

Lignende værker

• Difference of the Naltrexone's Effects in Social Drinkers by Spicy Food Preference
  af: Lee, Jin-Seong, et al.
  Udgivet: (2014)
• Spicy Food Preference and Risk for Alcohol Dependence in Korean
  af: Park, Ji-Hun, et al.
  Udgivet: (2017)
• HPA-Axis and Inflammatory Reactivity to Acute Stress is Related with Basal HPA-Axis Activity
  af: Chen, Xuejie, et al.
  Udgivet: (2017)
• Oxytocin and HPA stress axis reactivity in postpartum women
  af: Cox, E.Q., et al.
  Udgivet: (2015)
• Effortful Control and Parenting: Associations with HPA Axis Reactivity in Early Childhood
  af: Kryski, Katie R., et al.
  Udgivet: (2013)