Carregant...
Family Food Preparation and Its Effects on Adolescent Dietary Quality and Eating Patterns
PURPOSE: The purpose of the study was to describe parent and adolescent involvement in food preparation for the family, and to examine whether adolescents’ food preparation involvement was related to their dietary quality (e.g. fruit and vegetable intake, sugar-sweetened beverage consumption, and va...
Guardat en:
| Publicat a: | J Adolesc Health |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2016
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5606239/ https://ncbi.nlm.nih.gov/pubmed/27544460 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jadohealth.2016.06.007 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|