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Prevalence of Listeria monocytogenes, Yersinia enterocolitica, Staphylococcus aureus, and Salmonella enterica Typhimurium in meat and meat products using multiplex polymerase chain reaction

AIM: The objective of the study was to investigate the occurrence of Listeria monocytogenes, Yersinia enterocolitica, Staphylococcus aureus, and Salmonella enterica Typhimurium in meat and meat products using the multiplex polymerase chain reaction (PCR) method. MATERIALS AND METHODS: The assay comb...

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Bibliografiske detaljer
Udgivet i:Vet World
Main Authors: Latha, C., Anu, C. J., Ajaykumar, V. J., Sunil, B.
Format: Artigo
Sprog:Inglês
Udgivet: Veterinary World 2017
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5591481/
https://ncbi.nlm.nih.gov/pubmed/28919685
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14202/vetworld.2017.927-931
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