Prevalence of Listeria monocytogenes, Yersinia enterocolitica, Staphylococcus aureus, and Salmonella enterica Typhimurium in meat and meat products using multiplex polymerase chain reaction

AIM: The objective of the study was to investigate the occurrence of Listeria monocytogenes, Yersinia enterocolitica, Staphylococcus aureus, and Salmonella enterica Typhimurium in meat and meat products using the multiplex polymerase chain reaction (PCR) method. MATERIALS AND METHODS: The assay comb...

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Detalhes bibliográficos
Publicado no:Vet World
Main Authors: Latha, C., Anu, C. J., Ajaykumar, V. J., Sunil, B.
Formato: Artigo
Idioma:Inglês
Publicado em: Veterinary World 2017
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5591481/
https://ncbi.nlm.nih.gov/pubmed/28919685
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14202/vetworld.2017.927-931
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