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The inflammatory potential of diet and ovarian cancer risk: results from two prospective cohort studies
BACKGROUND: We used a food-based empirical dietary inflammatory pattern (EDIP) score to investigate whether diets with higher inflammatory potential are associated with increased ovarian cancer risk. METHODS: We followed 186 314 women in the Nurses’ Health Study and Nurses’ Health Study-II, from 198...
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| Yayımlandı: | Br J Cancer |
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| Asıl Yazarlar: | , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Nature Publishing Group
2017
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5589994/ https://ncbi.nlm.nih.gov/pubmed/28772285 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/bjc.2017.246 |
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