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Expression of Vitreoscilla hemoglobin enhances production of arachidonic acid and lipids in Mortierella alpina

BACKGROUND: Arachidonic acid (ARA, C20:4, n-6), which belongs to the omega-6 series of polyunsaturated fatty acids and has a variety of biological activities, is commercially produced in Mortierella alpina. Dissolved oxygen or oxygen utilization efficiency is a critical factor for Mortierella alpina...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:BMC Biotechnol
Main Authors: Zhang, Huidan, Feng, Yingang, Cui, Qiu, Song, Xiaojin
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2017
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5577678/
https://ncbi.nlm.nih.gov/pubmed/28854910
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12896-017-0388-8
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