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Projected structure of unstained, frozen-hydrated T-layer of Bacillus brevis.

This paper presents the projected structure of the T-layer of Bacillus brevis, obtained from electron microscopic studies of the unstained protein layer in the frozen-hydrated state. Computer image processing is used to correct for the effects of the contrast transfer function, and to increase the s...

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Bibliografske podrobnosti
Main Authors: Lepault, J, Pitt, T
Format: Artigo
Jezik:Inglês
Izdano: 1984
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC557304/
https://ncbi.nlm.nih.gov/pubmed/6200319
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