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Projected structure of unstained, frozen-hydrated T-layer of Bacillus brevis.
This paper presents the projected structure of the T-layer of Bacillus brevis, obtained from electron microscopic studies of the unstained protein layer in the frozen-hydrated state. Computer image processing is used to correct for the effects of the contrast transfer function, and to increase the s...
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| Hlavní autoři: | , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
1984
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC557304/ https://ncbi.nlm.nih.gov/pubmed/6200319 |
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