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Taste of breath: the temporal order of taste and smell synchronized with breathing as a determinant for taste and olfactory integration

Many studies have reported that subjective taste intensity is enhanced by odors which are congruent, for example a sweet taste and a vanilla odor. Some reports have suggested that subjective taste is more strongly enhanced by retronasal than by orthonasal odors; others have suggested that taste enha...

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Bibliografski detalji
Izdano u:Sci Rep
Glavni autori: Kakutani, Yuya, Narumi, Takuji, Kobayakawa, Tatsu, Kawai, Takayuki, Kusakabe, Yuko, Kunieda, Satomi, Wada, Yuji
Format: Artigo
Jezik:Inglês
Izdano: Nature Publishing Group UK 2017
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5566545/
https://ncbi.nlm.nih.gov/pubmed/28827648
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-07285-7
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