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Pro-inflammatory dietary intake as a risk factor for CVD in men: a 5-year longitudinal study
Convincing evidence has identified inflammation as an initiator of atherosclerosis, underpinning CVD. We investigated (i) whether dietary inflammation, as measured by the ‘dietary inflammatory index (DII)’, was predictive of 5-year CVD in men and (ii) its predictive ability compared with that of SFA...
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| Pubblicato in: | Br J Nutr |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2015
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5550289/ https://ncbi.nlm.nih.gov/pubmed/26450630 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114515003815 |
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