An Appraisal of Methods Recently Recommended for Testing Salt Sensitivity of Blood Pressure

Παρόμοια τεκμήρια

• No evidence of racial disparities in blood pressure salt sensitivity when potassium intake exceeds levels recommended in the US dietary guidelines
  ανά: Kurtz, Theodore W., κ.ά.
  Έκδοση: (2021)
• Testing Computer Models Predicting Human Responses to a High Salt Diet: Implications for Understanding Mechanisms of Salt Sensitive Hypertension
  ανά: Kurtz, Theodore W., κ.ά.
  Έκδοση: (2018)
• Very Small Amounts of Inorganic Nitrate or Beetroot Provide Substantial Protection from Salt-Induced Increases in Blood Pressure
  ανά: Morris, R. Curtis, κ.ά.
  Έκδοση: (2019)
• Functional Foods for Augmenting Nitric Oxide Activity and Reducing the Risk for Salt-Induced Hypertension and Cardiovascular Disease in Japan
  ανά: Kurtz, Theodore W., κ.ά.
  Έκδοση: (2018)
• An Alternative Hypothesis to the Widely Held View That Renal Excretion of Sodium Accounts for Resistance to Salt-Induced Hypertension
  ανά: Kurtz, Theodore W., κ.ά.
  Έκδοση: (2016)