Yüklüyor......

Functional Foods for Augmenting Nitric Oxide Activity and Reducing the Risk for Salt-Induced Hypertension and Cardiovascular Disease in Japan

High salt intake is one of the major dietary determinants of hypertension and cardiovascular disease in Japan and throughout the world. Although dietary salt restriction may be of clinical benefit in salt-sensitive individuals, many individuals may not wish, or be able to, reduce their intake of sal...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:J Cardiol
Asıl Yazarlar: Kurtz, Theodore W., DiCarlo, Stephen E., Pravenec, Michal, Morris, R. Curtis
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2018
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5971139/
https://ncbi.nlm.nih.gov/pubmed/29544657
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jjcc.2018.02.003
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!