Worksite nutrition supports and sugar‐sweetened beverage consumption

OBJECTIVE: This study examined the link between worksite environmental supports for nutrition behaviours and sugar‐sweetened beverage (SSB) consumption and offers insight into potential intervention points for reducing SSB consumption and combatting overweight and obesity. METHODS: Perceived worksit...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Obes Sci Pract
Main Authors: Hipp, J. A., Becker, H. V., Marx, C. M., Tabak, R. G., Brownson, R. C., Yang, L.
Format: Artigo
Jezik:Inglês
Izdano: John Wiley and Sons Inc. 2016
Teme:
Original Articles
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5523698/
https://ncbi.nlm.nih.gov/pubmed/29071097
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/osp4.44
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