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Does prolonged storage of red blood cells cause harm?
Red blood cells (RBCs) degrade progressively during the weeks of refrigerated storage. No universally accepted definition of “fresh” or “old” RBCs exists. While practices vary from country to country, preservative solutions permitting shelf life as long as 7 weeks have been licensed. Transfusion of...
Enregistré dans:
| Publié dans: | Br J Haematol |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
2014
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5515544/ https://ncbi.nlm.nih.gov/pubmed/24460532 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/bjh.12747 |
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