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Production of lipoteichoic acid by lactobacilli and streptococci grown in different environments.

Representative strains of Streptococcus sanguis serotype 2 and of four Lactobacillus species were examined for the production of cellular and extracellular lipoteichoic acid (LTA) when grown at pH 6.0 in batch culture to the stationary phase with either glucose or fructose. Extracellular LTA was a m...

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Detalhes bibliográficos
Publicado no:Infect Immun
Main Authors: Wicken, A J, Broady, K W, Ayres, A, Knox, K W
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1982
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Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC551409/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7095852/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.36.3.864-869.1982
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