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Chemical composition of potato tubers: the effect of cultivars and growth conditions
The aim of the study involved evaluating the chemical composition of tubers of five potato cultivars that were grown under the same cultural practices in soils with low, medium, and high availability of phosphorus. The experimental designs corresponded to a randomized block with four replicates. Tub...
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| Publicado en: | J Food Sci Technol |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Springer India
2017
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5502030/ https://ncbi.nlm.nih.gov/pubmed/28740294 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-017-2677-6 |
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