Total diet, individual meals, and their association with gastroesophageal reflux disease

Background: To identify the association of total diet and individual meals with gastroesophageal reflux disease (GERD). Methods: This age- and sex-matched case-control study was carried out among 217 subjects (106 cases and 111 controls). Data were collected using a demographic questionnaire and a G...

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Dades bibliogràfiques
Publicat a:Health Promot Perspect
Autors principals: Ebrahimi-Mameghani, Mehranghiz, Sabour, Siamak, Khoshbaten, Manouchehr, Arefhosseini, Seyed Rafi, Saghafi-Asl, Maryam
Format: Artigo
Idioma:Inglês
Publicat: Tabriz University of Medical Sciences 2017
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Original Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5497367/
https://ncbi.nlm.nih.gov/pubmed/28695104
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.15171/hpp.2017.28
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