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Flavonoid-rich agro-industrial residues for enhanced bacterial laccase production by submerged and solid-state fermentation
Laccases have potential applications in industrial, biotechnological, and environmental set ups. Development of cost effective and efficient production technologies has gained significant attention in recent years. To enhance the laccase production from Rheinheimera sp. (Gram negative) using submerg...
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| Publicat a: | 3 Biotech |
|---|---|
| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Springer Berlin Heidelberg
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5493574/ https://ncbi.nlm.nih.gov/pubmed/28667639 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-017-0836-0 |
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