Flavonoid-rich agro-industrial residues for enhanced bacterial laccase production by submerged and solid-state fermentation

Laccases have potential applications in industrial, biotechnological, and environmental set ups. Development of cost effective and efficient production technologies has gained significant attention in recent years. To enhance the laccase production from Rheinheimera sp. (Gram negative) using submerg...

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Foilsithe in:3 Biotech
Main Authors: Sharma, Aarjoo, Gupta, Vijaya, Khan, Mussarat, Balda, Sanjeev, Gupta, Naveen, Capalash, Neena, Sharma, Prince
Formáid: Artigo
Teanga:Inglês
Foilsithe: Springer Berlin Heidelberg 2017
Ábhair:
Original Article
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC5493574/
https://ncbi.nlm.nih.gov/pubmed/28667639
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-017-0836-0
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