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Fruits for Prevention and Treatment of Cardiovascular Diseases
Cardiovascular diseases (CVDs) are leading global health problems. Accumulating epidemiological studies have indicated that consuming fruits was inversely related to the risk of CVDs. Moreover, substantial experimental studies have supported the protective role of fruits against CVDs, and several fr...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5490577/ https://ncbi.nlm.nih.gov/pubmed/28608832 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9060598 |
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