Production of Lipopeptide Biosurfactant by a Marine Nesterenkonia sp. and Its Application in Food Industry

Biosurfactants are smart biomolecules which have wide spread application in medicines, processed foods, cosmetics as well as in bioremediation. In food industry, biosurfactants are used as emulsion stabilizing agents, antiadhesives, and antimicrobial/antibiofilm agents. Nowadays biosurfactant demand...

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Bibliographische Detailangaben
Veröffentlicht in:Front Microbiol
Hauptverfasser: Kiran, George S., Priyadharsini, Sethu, Sajayan, Arya, Priyadharsini, Gopal B., Poulose, Navya, Selvin, Joseph
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2017
Schlagworte:
Microbiology
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5488535/
https://ncbi.nlm.nih.gov/pubmed/28702002
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.01138
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