Production of Lipopeptide Biosurfactant by a Marine Nesterenkonia sp. and Its Application in Food Industry

Biosurfactants are smart biomolecules which have wide spread application in medicines, processed foods, cosmetics as well as in bioremediation. In food industry, biosurfactants are used as emulsion stabilizing agents, antiadhesives, and antimicrobial/antibiofilm agents. Nowadays biosurfactant demand...

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Bibliografske podrobnosti
izdano v:Front Microbiol
Main Authors: Kiran, George S., Priyadharsini, Sethu, Sajayan, Arya, Priyadharsini, Gopal B., Poulose, Navya, Selvin, Joseph
Format: Artigo
Jezik:Inglês
Izdano: Frontiers Media S.A. 2017
Teme:
Microbiology
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5488535/
https://ncbi.nlm.nih.gov/pubmed/28702002
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.01138
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