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Effect of Cell Moisture on the Thermal Inactivation Rate of Bacterial Spores

Thermal inactivation rates were determined for two strains of Bacillus subtilis var. niger spores after equilibration to various relative humidity (RH) levels. In these tests, small thin stainless-steel squares were each inoculated with a drop of spore suspension and equilibrated to 11, 33, or 85% R...

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Detaylı Bibliyografya
Asıl Yazarlar: Hoffman, Robert K., Gambill, Vernon M., Buchanan, Lee M.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1968
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC547626/
https://ncbi.nlm.nih.gov/pubmed/4970894
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