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Effect of Cell Moisture on the Thermal Inactivation Rate of Bacterial Spores

Thermal inactivation rates were determined for two strains of Bacillus subtilis var. niger spores after equilibration to various relative humidity (RH) levels. In these tests, small thin stainless-steel squares were each inoculated with a drop of spore suspension and equilibrated to 11, 33, or 85% R...

詳細記述

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書誌詳細
主要な著者: Hoffman, Robert K., Gambill, Vernon M., Buchanan, Lee M.
フォーマット: Artigo
言語:Inglês
出版事項: 1968
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC547626/
https://ncbi.nlm.nih.gov/pubmed/4970894
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