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Influence of Spore Moisture Content on the Dry-Heat Resistance of Bacillus subtilis var. niger

The dry-heat resistance of Bacillus subtilis var. niger spores located in or on various materials was determined as D and z values in the range of 105 through 160 C. The systems tested included spores located on steel and paper strips, spores located between stainless-steel washers mated together un...

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Bibliografische gegevens
Hoofdauteurs: Angelotti, Robert, Maryanski, James H., Butler, Thomas F., Peeler, James T., Campbell, Jeptha E.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1968
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC547509/
https://ncbi.nlm.nih.gov/pubmed/4968962
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