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Characteristics of Clostridium botulinum Type F Isolated from the Pacific Coast of the United States
Some of the physiological and biochemical characteristics of a type F strain recently isolated from the United States were studied and compared with those of the prototype Langeland type F strain. The recent isolates were nonproteolytic, fermented sucrose and ribose, produced spores of low thermal r...
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| Опубликовано в: : | Appl Microbiol |
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| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1967
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC547191/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4865980/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.15.6.1316-1323.1967 |
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