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Quality evaluation of Persian nutrition and diet therapy websites

INTRODUCTION: Nowadays websites are among the most important information sources used by most people. With the spread of websites, especially those related to health issues, the number of their visitors also increases, more than half of which are about nutritional information. Therefore, quality ana...

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Podrobná bibliografie
Vydáno v:J Educ Health Promot
Hlavní autoři: Gholizadeh, Zahra, Papi, Ahmad, Ashrafi-rizi, Hasan, Shahrzadi, Leila, Hasanzadeh, Akbar
Médium: Artigo
Jazyk:Inglês
Vydáno: Medknow Publications & Media Pvt Ltd 2017
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5470293/
https://ncbi.nlm.nih.gov/pubmed/28616415
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/jehp.jehp_83_14
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