טוען...
Survey of the Sensitivity of Microorganisms to Aflatoxin
Among the 329 microorganisms tested for aflatoxin sensitivity were 30 genera of bacteria, 34 genera of fungi, 4 genera of algae, and 1 protozoan. Twelve species of the genus Bacillus, a clostridium, and a streptomycete were inhibited when 30 μg/ml of crude aflatoxin (36% pure) was incorporated into...
שמור ב:
| Main Authors: | , |
|---|---|
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
1966
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC546728/ https://ncbi.nlm.nih.gov/pubmed/5970826 |
| תגים: |
הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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