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Functional Characterization of Tea (Camellia sinensis) MYB4a Transcription Factor Using an Integrative Approach
Green tea (Camellia sinensis, Cs) abundantly produces a diverse array of phenylpropanoid compounds benefiting human health. To date, the regulation of the phenylpropanoid biosynthesis in tea remains to be investigated. Here, we report a cDNA isolated from leaf tissues, which encodes a R2R3-MYB trans...
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| Publicado no: | Front Plant Sci |
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| Main Authors: | , , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5467005/ https://ncbi.nlm.nih.gov/pubmed/28659938 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2017.00943 |
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