Yüklüyor......
Functional Characterization of Tea (Camellia sinensis) MYB4a Transcription Factor Using an Integrative Approach
Green tea (Camellia sinensis, Cs) abundantly produces a diverse array of phenylpropanoid compounds benefiting human health. To date, the regulation of the phenylpropanoid biosynthesis in tea remains to be investigated. Here, we report a cDNA isolated from leaf tissues, which encodes a R2R3-MYB trans...
Kaydedildi:
| Yayımlandı: | Front Plant Sci |
|---|---|
| Asıl Yazarlar: | , , , , , , , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Frontiers Media S.A.
2017
|
| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5467005/ https://ncbi.nlm.nih.gov/pubmed/28659938 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2017.00943 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|