Radiation Survival of Food Pathogens in Complex Media
When 15 bacterial species representing genera associated with food-borne diseases were irradiated individually, all except Escherichia coli and Streptococcus faecalis showed typical linear dose-survival curves in Hartsell's broth. The minimal lethal dose (MLD) for the organisms tested ranged from 3....
Gardado en:
| Publicado en: | Appl Microbiol |
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| Principais autores: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1966
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC546624/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4958149/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.14.1.92-97.1966 |
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