Development of a food-based diet quality score for Japanese: associations of the score with nutrient intakes in young, middle-aged and older Japanese women

Several previous studies have shown that a diet score based on the Japanese food guide Spinning Top (the original score) is associated with both favourable and unfavourable dietary intake patterns. We developed a food-based diet quality score (the modified score) and examined associations with nutri...

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Bibliografiset tiedot
Julkaisussa:J Nutr Sci
Päätekijät: Kuriyama, Nozomi, Murakami, Kentaro, Livingstone, M. Barbara E., Okubo, Hitomi, Kobayashi, Satomi, Suga, Hitomi, Sasaki, Satoshi
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Cambridge University Press 2016
Aiheet:
Research Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC5465807/
https://ncbi.nlm.nih.gov/pubmed/28620468
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/jns.2016.36
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