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Food ordering for children in restaurants: multiple sources of influence on decision making
OBJECTIVE: Restaurants are playing an increasingly important role in children’s dietary intake. Interventions to promote healthy ordering in restaurants have primarily targeted adults. Much remains unknown about how to influence ordering for and by children. Using an ecological lens, the present stu...
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| Publicado no: | Public Health Nutr |
|---|---|
| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Cambridge University Press
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5460152/ https://ncbi.nlm.nih.gov/pubmed/27334904 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980016001403 |
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