Increasing Fruit and Vegetable Intake in Homebound Elders: The Seattle Senior Farmers’ Market Nutrition Pilot Program

INTRODUCTION: Diets that are high in fruits and vegetables lower an individual's risk of chronic disease and contribute to healthy aging. Homebound seniors often have low intake of fruits and vegetables and limited access to fruits and vegetables with the most protective nutrients and phytochem...

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Bibliographische Detailangaben
Hauptverfasser: Johnson, Donna B., Beaudoin, Sharon, Smith, Lynne T., Beresford, Shirley A.A., LoGerfo, James P.
Format: Artigo
Sprache:Inglês
Veröffentlicht: Centers for Disease Control and Prevention 2003
Schlagworte:
Original Research
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC544526/
https://ncbi.nlm.nih.gov/pubmed/15634365
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