Use of the Dietary Supplement 5‐Aminiolevulinic Acid (5‐ALA) and Its Relationship with Glucose Levels and Hemoglobin A1C among Individuals with Prediabetes

Objective: This study examined the association between 5‐aminolevulinic acid (5‐ALA) and glucose tolerance. Design: A double blinded, randomized prospective parallel‐group comparison study. Setting: Participants were recruited from the community in Honolulu, Hawaii, using radio and TV ads, and at co...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Clin Transl Sci
Main Authors: Rodriguez, Beatriz L., Curb, J. David, Davis, James, Shintani, Terry, Perez, Michael H., Apau‐Ludlum, Noelani, Johnson, Crystal, Harrigan, Rosanne C.
Formato: Artigo
Idioma:Inglês
Publicado em: Blackwell Publishing Inc 2012
Assuntos:
Research Articles
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5439781/
https://ncbi.nlm.nih.gov/pubmed/22883608
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1752-8062.2012.00421.x
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados