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Amylases from Aleurone Layers and Starchy Endosperm of Barley Seeds

Amylases from incubated aleurone layers or from starchy endosperm of barley seeds (Hordeum vulgare L. cv. Himalaya) were investigated using acrylamide gel electrophoresis and analytical gel filtration with Sephadex G-200. Electrophoresis of amylase from aleurone layers yields seven visually distinct...

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Detalles Bibliográficos
Autor principal: Bilderback, D. E.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1974
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC543258/
https://ncbi.nlm.nih.gov/pubmed/16658728
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