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Ultrastructural Changes in the Cell Walls of Ripening Apple and Pear Fruit

Ultrastructural changes in the cell walls of “Calville de San Sauveur” apples (Malus sylvestris Mill) and “Spadona” pear (Pyrus communis L.) fruit were followed during ripening. In apple, structural alterations in cell walls became apparent at advanced stages of softening and showed predominantly di...

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Autors principals: Ben-Arie, Ruth, Kislev, Naomi, Frenkel, Chaim
Format: Artigo
Idioma:Inglês
Publicat: 1979
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC543053/
https://ncbi.nlm.nih.gov/pubmed/16660931
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