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Effect of Temperature on Water and Ion Transport in Soybean and Broccoli Systems
Steady-state flow rates and exudate osmotic potentials were measured from complete root systems from warm- (28/23 C) or cold-(17/11 C) grown soybean or broccoli (Brassica oleracea) plants at various pressures or different temperatures. In warm-grown soybean roots systems, a break occurred at 14.7 C...
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| Hlavní autoři: | , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
1979
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC543029/ https://ncbi.nlm.nih.gov/pubmed/16660920 |
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