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Influence of the Level of Nitrate Nutrition on Ion Uptake and Assimilation, Organic Acid Accumulation, and Cation-Anion Balance in Whole Tomato Plants
Tomato plants (Lycopersicon esculentum L. var. Ailsa Craig) were grown in water culture in nutrient solution in a series of 10 increasing levels of nitrate nutrition. Using whole plant data derived from analytical and yield data of individual plant parts, the fate of anion charge arising from increa...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1977
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC542614/ https://ncbi.nlm.nih.gov/pubmed/16660091 |
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