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Preparation and Properties of a β-d-Glucanase for the Specific Hydrolysis of β-d-Glucans
A β-d-glucanase highly specific for glucans containing a linkage sequence ··· Glc 1 → 4 Glc 1 → 3 Glc 1 → 4 Glc ··· has been isolated from several commercial preparations of Bacillus subtilis α-amylase including one purified by repeated crystallization. The β-d-glucanase will not hydrolyze cellulose...
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| Asıl Yazarlar: | , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
1977
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC542600/ https://ncbi.nlm.nih.gov/pubmed/16660080 |
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