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Asparaginase and Asparagine Transaminase in Soybean Leaves and Root Nodules
Asparaginase activity (≤1 μmol/mg protein · hr) was detected in extracts of soybean (Glycine max [L.] Merr.) leaf blades, but, even after efforts to optimize extraction and assay of the enzyme, specific activity was not sufficient to metabolize the estimated amount of asparagine translocated to leav...
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| Wydane w: | Plant Physiol |
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| 1. autor: | |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Oxford University Press
1977
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542587/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660067/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.60.2.235 |
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