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Ammonium and Amino Acids as Regulators of Nitrate Reductase in Corn Roots

When amino acids or ammonia are added to plant systems, the effects on the development of nitrate-dependent nitrate reductase activity are variable. In addition, amino acids added singly or as casein hydrolysate may not support a normal growth. A physiologically correct mixture of amino acids, one s...

Ausführliche Beschreibung

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Bibliografische Detailangaben
Veröffentlicht in:Plant Physiol
Hauptverfasser: Oaks, Ann, Aslam, Muhammad, Boesel, Ingrid
Format: Artigo
Sprache:Inglês
Veröffentlicht: Oxford University Press 1977
Schlagworte:
Online-Zugang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542410/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16659859/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.59.3.391
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