Abscisic Acid Content of Senescing Petals on Cut Rose Flowers As Affected by Sucrose and Water Stress
Leafless cut Superstar roses (Rosa hyb.) were kept in a 1% sucrose solution. During the first few days of treatment, the abscisic acid content and the water deficit in the petals was higher in treated flowers than in controls kept in water. Later and up to the termination of the flower's life, ABA c...
Salvato in:
| Pubblicato in: | Plant Physiol |
|---|---|
| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
1976
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542206/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16659641/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.58.2.175 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|