Studies on the Carbon Dioxide Promotion and Ethylene Inhibition of Tuberization in Potato Explants Cultured in Vitro

Ethylene inhibited the tuberization of etiolated potato (Solanum tuberosum L. var. Red La Soda) sprout sections cultured in vitro. Carbon dioxide did not overcome the C(2)H(4) inhibition but it was required for normal tuberization. Ethylene totally prevented root formation and development. It inhibi...

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Vydáno v:	Plant Physiol
Hlavní autoři:	Mingo-Castel, Angel M., Smith, Orrin E., Kumamoto, Junji
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Oxford University Press 1976
Témata:	Articles
On-line přístup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542056/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16659510/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.57.4.480
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