Studies on the Carbon Dioxide Promotion and Ethylene Inhibition of Tuberization in Potato Explants Cultured in Vitro

Ethylene inhibited the tuberization of etiolated potato (Solanum tuberosum L. var. Red La Soda) sprout sections cultured in vitro. Carbon dioxide did not overcome the C(2)H(4) inhibition but it was required for normal tuberization. Ethylene totally prevented root formation and development. It inhibi...

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Bibliografski detalji

Izdano u:	Plant Physiol
Glavni autori:	Mingo-Castel, Angel M., Smith, Orrin E., Kumamoto, Junji
Format:	Artigo
Jezik:	Inglês
Izdano:	Oxford University Press 1976
Teme:	Articles
Online pristup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542056/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16659510/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.57.4.480
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