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Photosynthetic Intermediates, The Warburg Effect, and Glycolate Synthesis in Isolated Spinach Chloroplasts

Increasing levels of CO(2) have been shown to stimulate the rate of photosynthesis, eliminate the oxygen inhibition of photosynthesis (Warburg effect), and decrease glycolate formation in isolated spinach chloroplasts. Ribose 5-phosphate and fructose 1,6-diphosphate at concentrations of 5 to 10 μm a...

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Bibliografski detalji
Glavni autori: Robinson, J. Michael, Gibbs, Martin
Format: Artigo
Jezik:Inglês
Izdano: 1974
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC541450/
https://ncbi.nlm.nih.gov/pubmed/16658792
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