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Maize Mitochondria: Purification and Characterization of Ribosomes and Ribosomal Ribonucleic Acid

Mitochondria were prepared from etiolated maize shoots (Zea mays L. var. McNair 508) by homogenization followed by differential centrifugation and equilibrium banding in discontinuous sucrose or Renografin-sucrose gradients. Mitochondria prepared by sucrose banding showed better physiological integr...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Pring, D. R.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1974
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC541423/
https://ncbi.nlm.nih.gov/pubmed/16658767
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